Watch Me Learn To Make Paratha (Flaky Indian Flatbread Recipe)

This traditional Paratha recipe results in that flaky Indian flatbread everyone should try — and my culinary assistant, Ami, is here to teach me how to do it as authentically as possible! WRITTEN recipe:

This Malabar paratha is a rich, buttery, indulgent Indian flatbread. You’ll adore the crispy, crunchy layers that give way to a soft interior. You won’t believe how good these are and how easy they are to make!

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Hi Bold Bakers! I’m Gemma Stafford, a professional chef originally from Ireland, and the host of Bigger Bolder Baking. I’m passionate about sharing my years of baking expertise to show you how to bake with confidence anytime, anywhere! Join millions of other Bold Bakers in the community for new videos at 8:30am Pacific Time every Thursday!


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