Baking

Braided like sweet bread! A SALTY cake tastier than PIZZA

Braided like sweet bread! A SALTY cake tastier than PIZZA

Ingredients:
for the dough:
warm water – 220 ml (7,43 fl oz)
yeast – 7 g (0.25 oz)
sugar – 7 g (0.25 oz)
Hydrate the yeast for 15 min

flour – 550 g (19.4 oz)
eggs – 1 piece
salt – 7 g (0.25 oz)
melted butter – 50 g (1.76 oz)
TO LEAVEN 40 minutes

for the filling:
salami – 150 g (5.3 oz)
ham – 150 g (5.3 oz)
pressed cheese – 150 g (5.3 oz)
TO LEAVEN 40 minutes, in the tray

grease with egg – 1 piece
Tray size 10 x 28 cm (4 x 11 in)
IN THE OVEN 180 °C (356 °F)/35 minutes

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