Lunch Recipes

DELICIOUS 20-minute meals » vegan + healthy

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RECIPES
» Peanut veggie noodle stir-fry: http://bit.ly/peanut-noodles
» Chickpea quinoa salad: http://bit.ly/quinoa-chickpea-salad
* Homemade tahini: http://bit.ly/PUL_tahini
» Mushroom & spinach curry: http://bit.ly/mushroom-curry

» For more delicious plant-based recipes, visit: http://www.pickuplimes.com

WHAT WE USE @ THE PUL KITCHEN (2019)
» Blender: https://amzn.to/2GfbeL6
» Food processor: https://amzn.to/2IquU2b
» Hand blender: https://amzn.to/2PojlJM
» Cast iron pot: https://amzn.to/2WtKDT6
» Mini spice jars: http://amzn.to/2exHWP8
» Air-tight containers: http://amzn.to/2iPXmiW
» Mason jars: https://amzn.to/2tekWbH
» Garlic crusher: https://amzn.to/2G8d4zY
» Bento boxes:  http://amzn.to/2x0si6E

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» LinkedIn: https://www.linkedin.com/in/sadiabadiei/
 
❤ Sadia

#vegan #meals

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You’ll want this breakfast every day

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