Are you watching your nutrition and sick of eating dry chicken? This is the juiciest chicken recipe you’ll ever make. Don’t let dry chicken from your meal prep day get you down! My Easy Pan-Fried Lemon Chicken recipe stays moist even when you make it ahead of time. Marinate the chicken in lemon juice, lemon zest, olive oil, salt, and pepper…but there’s one more secret in the prep that you need to know. Juicy, lemony chicken coming right up.
Get the FULL Easy Pan-Fried Lemon Chicken recipe here: http://bit.ly/2Mk3ISH
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12″ Lodge cast iron skillet: https://amzn.to/2IkR96R
Microplane zester: https://amzn.to/2y97s6u
7″ chef’s knife: https://amzn.to/2IknWZU
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